1 2/3 cups granulated sugar
3/4 cup butter or margarine, melted
2 TBSP water
2 eggs
2 tsp vanilla extract
1 1/3 cups all purpose flour
3/4 cup Cocoa
1/2 tsp baking powder
1/4 tsp salt
Stir together sugar, butter, and water in large bowl. Stir in eggs; stir in vanilla. Combine flour, cocoa, baking powder and salt; stir into sugar mixture.
Spread into greased 13×9 inch baking powder
Bake in preheated 350 degree oven for 18 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Cool in pan.
Wednesday, May 14, 2008
Brownies
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