Mint Brownies

Brownies:
Use Brownie Recipe  (or your own favorite brownie recipe)

Mint center:
2 cups powdered sugar
1/2 cup (1 stick) margarine, softened
1 ½ teaspoon peppermint extract
3 drops green food coloring

Chocolate glaze:
6 tablespoons margarine
1 ½ cups semi-sweet chocolate chips

DIRECTIONS

1. Make brownies according to recipe. Cool completely.

4. Beat together ingredients for the mint center in medium bowl until smooth.
Spread mint cream center on brownies.

5. In microwave, melt chocolate glaze ingredients. Stir until smooth. Pour glaze on mint layer and spread.

NOTE: On the Hershey’s website, they recommend chilling the dessert after putting the mint layer on and again after putting the chocolate glaze on. I have never done this because I am too impatient, but if you have time, you might want to try it